Premium Lentinula Edodes Shiitake Mushrooms in Greek Olive Oil - 9.17oz - Mushroom Museum - OLYMPICCO.COM
Premium Lentinula Edodes Shiitake Mushrooms in Greek Olive Oil - 9.17oz - Mushroom Museum - OLYMPICCO.COM
Premium Lentinula Edodes Shiitake Mushrooms in Greek Olive Oil - 9.17oz - Mushroom Museum - OLYMPICCO.COM

Premium Lentinula Edodes Shiitake Mushrooms in Greek Olive Oil - 9.17oz - Mushroom Museum

Mushrooms in Oil - Natural History Museum of Meteora & Mushroom Museum

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Premium Lentinula edodes (Shiitake) in Greek Olive Oil - Exceptional Quality Medicinal Mushroom with Pure Aroma, Robust Flavor, and Health Benefits- Spicy Delicious Perfect Perfect for All Occasions. 9.17oz / 260gr By the Natural History Museum of Meteora & Mushroom Museum.

✔️EXCEPTIONAL QUALITY MUSHROOM IN GREEK OLIVE OIL- Discover the remarkable Lentinula mushroom, known for its distinct aroma, robust, spicy flavor, and therapeutic properties. Originally cultivated in Asia, it's now a worldwide favorite, adding exceptional taste to various dishes. Enjoy it as is or as a flavorful addition. Remember to refrigerate after opening, and don't forget to use its oil to enhance your salads.

✔️READY-TO-ENJOY CULINARY DELIGHT- Lentinula, the versatile medicinal mushroom, is prepared for your enjoyment. Whether you savor it on its own or as a tasty accompaniment, it elevates your culinary experiences. After opening, store it in the fridge for freshness, and don't miss the opportunity to enhance your salads with its olive oil infusion.

✔️VERSATILE AND FLAVORFUL- Lentinula mushroom offers versatility and robust flavor. Initially from Asia, shiitake mushrooms enhance various dishes as a main ingredient or accompaniment. Keep it fresh by refrigerating post-opening. The infused olive oil adds flavor to salads. No added sugars, high fiber - a healthy choice.

✔️DISTINCTIVE AROMA AND BOLD FLAVOR- The natural Lentinula mushroom is prized for its unique aroma and strong, spicy flavor. It adds a burst of taste to various culinary creations. Enjoy it as a standalone or with other dishes. Refrigerate it post-opening for lasting freshness, and enhance the flavors of your salads with its olive oil infusion.

✔️CULINARY PLEASURE- Savor the delight of organic Lentinula mushrooms, whether on its own or paired with other foods. For freshness, store it in the refrigerator after opening. You can also use its olive oil to enrich the flavors of your salads. It's a convenient, ready-to-enjoy product that aligns with your nutritional goals, being free of added sugars and high in dietary fiber.

✔️Nutrition claims
No Sugars
Source of Fiber

It's worth remembering: Its oil adds a whole new dimension to any salad.
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I have purchased extra virgin olive oil, and honey from Olympicco.com for over a year. I have found each of their products to be of higher quality than anything else on the market. Coming from a Jewish family, I am particularly selective about the quality of my olive oil and honey. For both products, Olympicco exceeded my expectations. Thank you! 

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