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Balsamic Vinegar
Originating in Italy, it is a condiment.
Made in Modena since the Middle Ages, still made and aged the traditional way in Modena or Reggio Emilia. Sprinkle a little balsamic vinegar on fresh sliced strawberries or raspberries with a bit of sugar really brings out the flavor of the fruit and will have you addicted. A teaspoon or two of balsamic vinegar will awaken the flavor of and stew, sauce, or soup.
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